Chilli (Mirch) Pickle 1kg - Ahmed - Ahmed Foods Chilli Pickle in oil is made from natural green chillies, salt and a mixture of savoury spices. It gives you a spicy and unique taste. It can be served with traditional dishes such as khichuri, chapattis and rice. Available in 1 kg jar.

Mango Pickle - Ahmed - Mango pickle or ‘Aam ka Achaar’ as it is called in Urdu/Hindi, is a traditional favorite in the Indian subcontinent. Ahmed Mango Pickle contains delicious, succulent raw mango pieces that have been pickled with flavorful spices. It serves as a tasty accompaniment to rice and Indian flatbreads.

Mixed Pickle - Ahmed - Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil, and vinegar with spices.

Mixed Pickle - Ahmed - Ahmed Pickles contain fresh fruits and vegetables, preserved in salt, mustard oil, and vinegar with spices.

Ashoka Chilli Pickle - Now relish pickles without any guilt. Introducing, the new range of healthy olive oil chili pickles from Ashoka. Unique Indian flavors coupled with healthy olive oil. Indulge your taste buds and do justice to your heart.

The Chundo also known as Chunda or Khaman is a classic Gujarati sweet and sour mango pickle that is made with raw mangoes. Raw mangoes are grated and combined with sugar syrup and some spices to make this ever delicious Gujarati Chunda pickle.

Gor Keri is a sweet mango pickle where raw mangoes are chopped and combined with sugar, jaggery and spices and then sundried. It goes well along with Theplas, Bhakris, Mathris, Khakras or just plain Roti.

Pickles pair universally well with any meal. Be it a hot summer day or a wintry afternoon, the combination of rice, dal, roti or parathas with pickles always brighten up any meal.

Mixed Pickle 500g - Ashoka - This unique relish contains sour mango chunks, lime pieces, olive oil, carrots, green chili, salt, chili powder, mustard, fenugreek, coriander, turmeric, asafoetida, and cumin. Enjoy this pickle as a condiment with your everyday meals.

Various vegetables, mango and lime dipped in oil - the pickle is made and preserved in a traditional Indian style.